
A NEW RESTAURANT CONCEPT
A restaurant where the food is served uncooked and guests can prepare their meal to their choice. Sibboni´s experience adds great value to any business. A distinctive addition that will benefit savings and simplify the kitchen experience.
IMPORTANT DETAILS
Fume extraction I Ideal for indoor restaurants comprising of one range hood .
Economical I utility to service and kitchen
Value added I Sibboni offers added value as experience is unique and innovative
ADDING VALUE

1. New

2. Healthy

3. To taste
